Before going out for another bike ride and have some Sunday shopping with friends, I'll leave a quick post. Yesterday, I biked 8 miles to meet with a couple friends just so we could run around the lake. I am so jealous they live so near. Rea and Del also climbed Mt. Fuji with me last year. They are going again this month! While Rea has been regularly running for a year already, Del does not run at all so he just biked along. Rea got busy around April and stopped running to focus on work (like me, they are also IT Engineers). Yesterday was her first run since April and she got really tired 30 minutes into the run so we had to walk the rest of the course. Goes to show how running should be a regular thing if one wants to maintain endurance. She promised we'll run the entire lake perimeter next time so I'm hoping this will be a regular weekend workout. We'll see.
As if my veggie supply is not enough, I've been getting free veggies from workmates. Some of the people I work with have farms and they sometimes share their harvests with us. I have received the biggest reddest tomatoes, potatoes, and melons in the past. This week, I received another big bag of potatoes. It was just too much I had to share the rest with friends. Hahaha!
The melons I received before where not the usual melons that I know of. It was my first time to try these and I didn't know how to cook them. They told me these were pickled. Having no pickling skills at all, I just randomly added them to soups, sliced and ate them just like cucumbers, and added them in sandwiches for the crunch. I'm still alive so I guess that was okay. :P Have you tried pickling? What fruit/veggie have you tried for the first time recently?
As if my veggie supply is not enough, I've been getting free veggies from workmates. Some of the people I work with have farms and they sometimes share their harvests with us. I have received the biggest reddest tomatoes, potatoes, and melons in the past. This week, I received another big bag of potatoes. It was just too much I had to share the rest with friends. Hahaha!
The melons I received before where not the usual melons that I know of. It was my first time to try these and I didn't know how to cook them. They told me these were pickled. Having no pickling skills at all, I just randomly added them to soups, sliced and ate them just like cucumbers, and added them in sandwiches for the crunch. I'm still alive so I guess that was okay. :P Have you tried pickling? What fruit/veggie have you tried for the first time recently?